Why Us

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Haccp
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HACCP Standards
we follow

Haccp

Your Catering Partner for Serving the Heavenly Taste of Tailored Cuisine

The grand tour of Sai Food in the catering service industry launched with the offering of heartfelt and soul-touching cuisine. We started to record our cooking story, crafted to indulge our amusing cravings for yummy foods. Our chefs have mastered the art of fusing the flavors of spices, recipes, and ingredients to discover and set a new trend in the food industry. Sai Foods has the craftsmanship in culinary arts to embrace consumers' emotions and feelings through the texture and aroma of delicacies.

In the world of cuisine myriad, Sai Foods has embarked on a marvel to prepare multi-cuisine for institutional, industrial, healthcare, corporate, and event catering. We keep an eye on the level of cooking temperature and vital parameters to ensure the prepared food serves beyond taste and is ingrained with nutrition. We craft the finest elements of professionalism in catering services to devise an inspiring experience of consuming the true flavors and enrichment.

Physical, Chemical & Biological Hazard Analysis

  • Personal
    Hygiene

  • Cleaning
    Sanitizing

  • Temperature
    Control

  • Pest
    Control

  • Food
    Storage

  • Allergies

Our
Certifications

Food Safety Policy

Food Safety
Policy

5 Commendments of Food Safety

Food Waste
Management

Food Waste Management

PPE for Kitchen

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